Thursday, October 7, 2010

Whats your story??

If you were like me a few years ago, you are struggling to lose weight. Are you tired of fad diets, weight loss pills, and advice from personal trainers, nutritionists, and doctors telling you to eat less and exercise more?

I recently looked through a photo album and was literally shocked. I found a few pictures that looked nothing like me. I was about twenty pounds heavier and remember how sick I was. Have you ever wanted to throw away you "before" pictures? After seeing my before pictures, I had a new found appreciation for my journey over the last four years. I can look someone in the eye and tell them "I know what it feels like to be where you are, and I know what it takes to achieve permanent weight loss success."

Don't be ashamed of where you've come from. It is part of your story.

Had I never struggled with weight loss, I wouldn't know how to overcome the underlying problems that were preventing me from losing weight. Toxicity was the reason I couldn't lose weight. The detoxification system that I used is the reason I have more energy, decreased body fat, and a passion for nutrition and fitness. Results are what matter.

Check back Monday for a before/after picture!!!!

Detox Results

I hope you all read my story last week on why I was unable to lose weight. Here is a before and after picture!

The before picture is from 2006....

The after picture is from 2010!!!!!

Monday, September 13, 2010

Turkey Burgers

Are you bored with your traditional dinners? Did you know turkey burgers can be full of flavor and an excellent source of protein?

Here is one of my most favorite recipes!! ENJOY!

Turkey Burger

BURGER:

3/4 pound organic turkey ground (breast and thigh meat)

1 1/2 teaspoon coconut oil

1 1/2 teaspoon minced red onion

1 tablespoon ground flax seed

1 tablespoon fresh flat leafed parsley, minced

2 large egg whites

FIXINGS:

4 sprouted whole grain buns

8 large romaine or red lettuce leaves

2 ripe tomatoes cut into 1/4 inch thick slices

1/2 medium red onion cut into 1/8 inch slices

1/2 medium avocado sliced into wedges

Organic salsa or ketchup

Dijon mustard

Directions:

To make the burgers in a bowl using your hands or a large spoon mix together the turkey, oil, onions, flax seed, parsley, egg whites and pepper. Gently form the mixture into four patties—don’t pack the meat tightly. Transfer to a tray. Cover and refrigerate until ready to grill.

Grill burgers at medium high heat for five minutes on one side, turn and grill for eight to ten minutes longer or until the burgers are cooked through. The juices should run clear and a meat thermometer should read 130 degrees. Serves four.



Monday, September 6, 2010

Start with Breakfast

Losing weight is a result of making different, small decisions every day. If you are looking for overnight weight loss success, there are pills and miracle juice fasts out there that will get you INCREDIBLE results. Unfortunately, I can guarantee you are going to gain the weight back, and possibly more because your metabolism is now in the toilet. Let us start by changing what you eat for breakfast!

CONVENIENCE is key. Rarely are we willing to cook a five-star breakfast, which is why pop tarts, cereal, and toast win the battle most of the time. Eating refined carbohydrates in the morning creates a quick spike in blood glucose. The pancreas then secretes insulin to lower blood sugar. Leftover insulin causes the body to store fat and makes you hungry soon afterward. This leads to low levels of energy, focus and attention.

A well-balanced anti-inflammatory diet will leave you energized, focused, happy, and decrease your risk of chronic disease.

Stick to a 40, 30, 30 meal plan where 40% of caloric intake comes from low glycemic carbohydrates, 30% from complete protein, and 30% from good fats.
A typical breakfast at my house includes:
  • Free range eggs fried in coconut oil
  • Avocados
  • Steel cut oats or organic oatmeal
  • Peanut butter or almond butter
  • Egg bakes
  • Omelets
  • Ezekial toast with butter
  • Breakfast Burritos
  • Berry Protein Smoothies
Portion size is key. Learn what macronutrients are in you food. Most of the recipes I have will have the breakdown already done for you!

Monday, August 9, 2010

Toxicity

What are you passionate about? What gets you excited?

On Saturday night, Dr. Sanja Gupta had a special on CNN called Toxic Childhood. The fact that one of the most respected medical doctors in the world spoke about a subject that affected me so personally (see previous blog for My Story) was incredible.

When was the last time you had that feeling in your gut and you knew with ABSOLUTE CERTAINTY what you are meant to do. My passion is speaking and educating. It is empowering people with information that has been hidden for so long. It is telling people who have lost hope that they can get better.

Chemical toxicity has been a missing puzzle piece in 21st century medicine. There is no denying this is a serious issue. New millennium diseases like add, adhd, autism, fibromyalgia, chronic fatigue, allergies, autoimmune diseases and chronic diseases like heart disease, cancer, stroke, and diabetes are rampant in our country. More technology, testing, hospitals, doctors, nurses, and medication are not solving the underlying issues of poor nutrition, lack of exercise, and chemical toxicity.

This month, I am going to be focusing on the topic of TOXICTY and how it affects weight loss and increases your risk of cancer and other diseases. Most information will be taken from Reducing Environmental Cancer Risk, an annual report presented by the President’s Cancer Panel.

Friday, August 6, 2010

Super Foods: Protein

Lets focus on protein this week. You need to eat your body weight in grams per day. Protein keeps you full longer, and helps you snack less. The more protein in your diet the less you will crave sugar.

Eat LOCAL FRESH FOOD whenever possible. Shop at Farmer’s Markets and utilize local farms for fresh eggs, meat, and produce.

OPTIMAL PROTEIN CHOICES:

Organic Free-Range Eggs

Organic/Hormone-Free Chicken and Poultry

Organic Grass-fed Beef (http://www.andersonfarm.us/)

Grass-fed deli meat, hot dogs, bacon (http://www.andersonfarm.us/)

Buffalo (www.buffalogal.com)

Lamb

Cold Water Fish (salmon, halibut, cod, mackerel, tuna - choose wild ocean fish over farm raised fish)

Whey protein

Whey Cool (www.designsforhealth.com)

Gold Standard Natural Whey

Peanut butter (Trader Joe’s crunchy)

Almond butter (Trader Joe’s crunchy)

Organic cottage cheese (Organic Valley)

Sunday, August 1, 2010

My Personal Story

I was a long distance runner in high school and in college, so at 5'4" it was easy for me to maintain 110 lbs. I competed at a national level in cross country in college. I started chiropractic school when my daughter, McKenna was 3 months old and after about a year started experiencing symptoms I had never had before. I was getting frequent migraines, was constantly tired, and started to gain weight for no reason. Nothing had changed. I was still exercising the same amount and eating healthy. I gained about 20 lbs in a couple of months and constantly felt tired and foggy. My migraines kept getting worse and nothing was helping. I saw chiropractors, mds, naturopaths, acupuncturists... you name it, I tried it. Then, I met an amazing chiropractor who specialized in neurotoxicity at a seminar. He told me I needed to be checked for heavy metals and bio toxins. I had no idea what he was talking about, but would have tried anything at that point. He explained that neurotoxina like heavy metals and bio toxins affect fat burning hormones like Leptin and increase inflammation in the body. Leptin is a hormone that tells your body to burn fat for energy and also tells you how full you are. If Leptin is off because of chronic exposure to toxins, weight loss resistance is the result. AKA: You don't lose weight even when dieting and exercising.

The question I had was, how come no one knows about this? I had every test done under the sun, hormone tests, thyroid tests, blood work and nothing came back. No one had any answers for me! He explained that conventional testing is missing the boat on toxic exposure because they aren't testing the right hormones and aren't looking at chronic exposure to metals. Finally, some attention has been paid to toxicity issues, as Dr. Sonjay Gupta, MD on CNN did a special report called Toxic America in June exposing the much-anticipated possible link between toxins and our health.

I was tested and found my Leptin levels were off, along with an increase body burden of heavy metals and biotoxins (which are live toxins from mold). My daughter and I were living in black mold in my apartment in school and didn't even know it. She was developing stomach pains and allergies as well as food sensitivities.

Shortly after starting the detox program, the weight came off. I had more energy, more clarity and focus, and felt like myself again. I ate a diet that is specifically designed to change Leptin so I no longer crave sugar or feel like I'm starving! My secret is I started training less, NOT MORE. I do eccentric resistance training 2x a week and high intensity cardio 3-4x a week. My body fat has changed drastically, which is the true measurement we want to pay attention to.

I want to inspire others to feel good, have a positive body image, and role model a healthy lifestyle for their children.

My energy comes from having a purpose. Every morning I get up excited to share what I've learned with as many people as possible. I have a vision board and goals that I look at daily. I also remind myself to be thankful. Muhammad Ali said, "Don't count the days, make the days count." I ask myself at the end of the day, what did I contribute today? How did I make a positive impact on someone's life today? Was I my best in every situation? We all have a story..... what's great is that we can choose today to make our life what we've always imagined.